솔터 EK6213

Salter Electric Egg Cooker Instruction Manual

모델: EK6213

중요 안전 지침

Please read these instructions carefully before using your Salter Electric Egg Cooker. Keep this manual for future reference.

제품 구성 요소

Familiarize yourself with the parts of your Salter Electric Egg Cooker:

Salter Electric Egg Cooker components including main unit, egg tray, poaching trays, measuring cup, and transparent lid.
Image: All components of the Salter Electric Egg Cooker, including the main unit, egg tray, two poaching trays, measuring cup, and transparent lid.

설정

  1. 풀다: 포장에서 모든 구성 요소를 조심스럽게 제거합니다.
  2. 초기 청소: Before first use, wash the egg tray, poaching trays, measuring cup, and lid in warm, soapy water. Rinse thoroughly and dry. Wipe the main unit with a damp 옷감. 본체를 물에 담그지 마십시오.
  3. 놓기: Place the main unit on a flat, stable, heat-resistant surface, ensuring adequate ventilation around the appliance.
Salter Electric Egg Cooker set up on a kitchen counter with a measuring cup and poaching bowl nearby.
Image: The Salter Electric Egg Cooker positioned on a kitchen counter, ready for use, with a measuring cup and an empty poaching bowl.

작동 지침

General Egg Boiling (Soft, Medium, Hard)

  1. Using the piercing pin on the bottom of the measuring cup, carefully pierce the large end of each egg. This helps prevent cracking during cooking.
  2. Fill the measuring cup with cold water according to the desired egg consistency and number of eggs. Refer to the markings on the measuring cup or the guide on the appliance.
  3. Pour the measured water into the heating plate of the main unit.
  4. Place the egg tray onto the main unit. Place the pierced eggs into the egg tray.
  5. Cover the unit with the transparent lid.
  6. 기기를 적절한 전원 소켓에 꽂습니다.
  7. 전원 버튼 (U) to turn on the cooker. Use the '+' and '-' buttons to select the desired cooking time based on the number of eggs and preferred doneness. The display shows recommended times:
    • 1-3 Eggs: Soft (approx. 7 mins), Medium (approx. 10 mins), Hard (approx. 12 mins)
    • 4-6 Eggs: Soft (approx. 8 mins), Medium (approx. 10 mins), Hard (approx. 13 mins)
  8. The cooker will automatically start heating. An audible alert will sound when cooking is complete.
  9. Unplug the appliance. Carefully remove the lid (steam will be hot) and then the egg tray. Immediately rinse the eggs under cold water or place them in an ice bath to stop the cooking process and prevent overcooking.
Salter Electric Egg Cooker with eggs inside, showing the digital display and control buttons.
Image: The Salter Electric Egg Cooker in operation, with eggs visible under the transparent lid and the digital display showing cooking settings. A hand is pressing a control button.

삶은 계란

  1. Fill the measuring cup with cold water up to the 'Poach' mark. Pour this water onto the heating plate.
  2. Lightly grease the poaching trays with a small amount of oil or butter.
  3. Crack one egg into each poaching tray.
  4. Place the egg tray onto the main unit, then place the filled poaching trays into the egg tray.
  5. Cover the unit with the transparent lid.
  6. 기기를 적절한 전원 소켓에 꽂습니다.
  7. 전원 버튼 (U) and select the 'Poach' setting (approx. 7 minutes).
  8. The cooker will automatically start heating. An audible alert will sound when cooking is complete.
  9. Unplug the appliance. Carefully remove the lid and then the poaching trays. Use a non-metallic utensil to gently remove the poached eggs.
A hand lifting a poaching tray with two cooked eggs from the Salter Electric Egg Cooker.
Image: A hand carefully lifting one of the poaching trays, containing two freshly poached eggs, from the Salter Electric Egg Cooker.

오믈렛

  1. Fill the measuring cup with cold water up to the 'Omelet' mark. Pour this water onto the heating plate.
  2. Lightly grease the poaching trays.
  3. Whisk 1-2 eggs per poaching tray with a pinch of salt and pepper. Pour the mixture into the poaching trays.
  4. Place the egg tray onto the main unit, then place the filled poaching trays into the egg tray.
  5. Cover the unit with the transparent lid.
  6. 기기를 적절한 전원 소켓에 꽂습니다.
  7. 전원 버튼 (U) and select the 'Omelet' setting (approx. 6 minutes).
  8. The cooker will automatically start heating. An audible alert will sound when cooking is complete.
  9. Unplug the appliance. Carefully remove the lid and then the poaching trays. Use a non-metallic utensil to gently remove the omelets.

청소 및 유지 관리

정기적인 청소는 최적의 성능을 유지하고 계란찜기의 수명을 연장시켜 줍니다.

  1. 항상 플러그를 뽑아두세요 the appliance from the mains socket and allow it to cool completely before cleaning.
  2. 제거 가능한 부품: The egg tray, poaching trays, measuring cup, and lid can be washed in warm, soapy water. Rinse thoroughly and dry completely before storing or next use. These parts are generally dishwasher safe, but hand washing is recommended for longevity.
  3. 메인 유닛: 본체 외부는 부드러운 천으로 닦아주세요.amp 천을 사용하십시오. 연마성 세제나 수세미를 사용하지 마십시오. 본체를 물이나 다른 액체에 담그지 마십시오.
  4. 가열판: Mineral deposits (limescale) may accumulate on the heating plate after use. To remove, pour a small amount of white vinegar onto the heating plate and let it sit for 5-10 minutes. Gently scrub with a non-abrasive sponge or cloth, then wipe clean with a damp cloth. Rinse the heating plate by wiping with a clean, damp cloth several times. Ensure all vinegar residue is removed.
  5. 저장: Ensure all parts are clean and dry before storing. Store the egg cooker in a cool, dry place.

문제 해결

문제가능한 원인해결책
계란이 원하는 정도로 익지 않았습니다.Incorrect water level or cooking time selected.Ensure the correct amount of water is used for the desired doneness and number of eggs. Adjust cooking time slightly for personal preference.
계란은 요리하는 동안 깨집니다.Eggs not pierced, or cold eggs placed directly into hot water.Always pierce the large end of each egg with the pin on the measuring cup before cooking. Use room temperature eggs if possible, or add a tiny pinch of salt to the water.
기기가 켜지지 않습니다.전원이 연결되지 않았거나 콘센트에 문제가 있습니다.Ensure the appliance is securely plugged into a working power outlet. Check the circuit breaker.
가열판에 흰색 잔여물이 있습니다.Limescale buildup from water.Descale the heating plate using white vinegar as described in the 'Cleaning and Maintenance' section.

명세서

특징세부 사항
모델 번호EK6213 (also referred to as EK6153VDE)
상표살터
500W (430W as per some specifications)
용량계란 최대 8개
재료Aluminum (heating plate), Plastic (body, lid, trays)
색상
치수(길이 x 너비 x 높이)약. 21cm x 13.1cm x 15.5cm
무게약 1kg (900g)

보증 및 지원

This product comes with a manufacturer's warranty. For detailed warranty information, please refer to the warranty card included with your purchase or visit the official Salter website. For technical support, spare parts, or any other inquiries, please contact Salter customer service through their official channels.

보증 청구를 위해 구매 증빙서류를 보관하세요.

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