소개
The Anova Precision Cooker Container (Model ANTC01) is purpose-built for sous vide cooking, designed to enhance heating efficiency, maintain precise temperatures, and minimize water evaporation. This manual provides essential information for setting up, operating, and maintaining your container.
주요 특징
- 목적에 맞게 설계된 제품: Combines a curved body shape for superior water circulation with a silicone-sealed lid, an integrated wire rack, and a raised base.
- 보편적 인 호환성 : Flexible silicone lid collar allows use with nearly any "wand" style sous vide circulator.
- Optimal Heat Retention: Constructed of food-grade polycarbonate with a silicone-sealed lid to prevent steam escape and maximize heat retention, reducing water loss and ensuring precise temperatures.
- 사용하기 쉽습니다: Simple setup for efficient and consistent sous vide cooking.
제품 끝view
Anova Precision Cooker Container with HemiFlow design for efficient water circulation.
Close-up of the silicone-sealed lid, designed to lock in heat and steam.
Integrated wire rack holding food bags submerged in the container.
Raised base of the container, providing protection for countertops.
폭발했다 view of the Anova Precision Cooker Container, showing the container, lid, and rack components.
설정
짐 풀기
- Unpack the Anova Precision Cooker Container (Model ANTC01), lid, and integrated wire rack.
- 모든 포장재를 제거했는지 확인하세요.
Placing the Container
Place the container on a stable, heat-resistant surface. The raised base helps protect countertops.
Attaching the Sous Vide Circulator
The flexible silicone lid collar accommodates most "wand" style sous vide circulators. Secure your circulator firmly to the container's edge.
Demonstration of attaching the Anova sous vide circulator to the container and showing the removable lid and rack. The video highlights the 16L capacity and compatibility with various sous vide wands.
Review and demonstration of the Anova Sous Vide Container, showing its features like the sturdy plastic, raised base, and how the circulator fits. It also briefly shows the rack.
작업
물 채우기
Fill the container with water. The container has a 16-liter capacity.
음식 준비
Place your food in a sealed bag (e.g., vacuum-sealed or Ziploc bag with air removed).
Placing Food in Container
Place or clip your sealed bag of food beneath the integrated wire rack to ensure it remains fully submerged during cooking.
Demonstration of cooking steaks using reusable silicone sous vide bags within the Anova container, secured by magnets to keep them submerged.
A demo showing how to achieve restaurant-quality meat using the sous vide method with the Anova container, emphasizing even cooking.
온도 및 시간 설정
Set your sous vide circulator to the desired temperature and time according to your recipe.
뚜껑 사용하기
Place the silicone-sealed lid on the container. This helps maintain precise temperatures and prevents water loss due to evaporation.
A user demonstrating the Anova Culinary ANTC01 Sous Vide Cooker Container in use, highlighting its capacity and the secure fit of the lid with the circulator.
유지
용기 청소
After each use, empty the water and clean the container, lid, and rack with warm, soapy water. Rinse thoroughly and dry.
저장
Store the container, lid, and rack in a clean, dry place.
문제 해결
고르지 않은 요리
- Ensure food is fully submerged. Use the integrated rack or weights if necessary.
- Verify the sous vide circulator is properly attached and circulating water effectively.
물의 증발
- Ensure the silicone-sealed lid is properly in place to minimize steam escape.
- For very long cooks, periodically check water level and add more if needed.
명세서
| 사양 | 값 |
|---|---|
| 제품 치수 | 8.74인치 깊이 x 18.5인치 너비 x 11.18인치 높이 |
| 용량 | 16리터 |
| 품목 무게 | 4.8 파운드 |
| 상표 | 아 노바 요리 |
| 재료 | 폴리카보네이트 플라스틱 |
| 제어 방법 | 앱 |
| 상한 온도 등급 | 화씨 180도 |
| 색상 | 분명한 |
| 한국어: | 851607006823 851607006694 |
| 모델 번호 | ANTC01 |
| 제조업체 | 아노바 |
| 포함된 구성 요소 | Container, lid and rack |
보증 및 지원
For warranty information and customer support, please refer to the official Anova Culinary web사이트를 방문하거나 고객 서비스에 직접 문의하세요.