아마존 베이직스 111604OA961

Amazon Basics 6-Liter Stainless Steel Induction Pressure Cooker Instruction Manual

Model: 111604OA961 | Brand: Amazon Basics

1. 중요 안전 지침

Please read all instructions carefully before using your Amazon Basics Pressure Cooker. Failure to follow these instructions may result in property damage or personal injury.

  • Never force open the lid. The pressure cooker can only be opened when it is no longer under pressure.
  • Do not interfere with any safety systems. Ensure all safety mechanisms are clean and functioning correctly before each use.
  • 압력솥을 2/3 이상 채우지 마십시오. 조리 중 부피가 커지는 식재료(예: 쌀, 말린 채소)는 1/2 이상 채우지 마십시오.
  • Always ensure there is sufficient liquid in the pressure cooker to generate steam.
  • 압력솥을 기름에 튀기는 용도로 사용하지 마세요.
  • 스팀 배출구에서 손과 얼굴을 멀리하십시오.asing 압력.
  • Always check that the pressure indicator has dropped completely before attempting to open the lid.
  • 본 기기는 신체적, 감각적 또는 정신적 능력이 저하된 사람(어린이 포함)이나 경험 및 지식이 부족한 사람이 사용하도록 의도된 것이 아니며, 안전을 책임질 사람으로부터 기기 사용에 관한 감독이나 지시를 받은 경우에만 사용할 수 있습니다.

2. 제품 오버view

The Amazon Basics Stainless Steel Induction Pressure Cooker is designed for efficient and fast cooking. It features durable stainless steel construction and is compatible with all heat sources, including induction hobs.

Amazon Basics 6-Liter Stainless Steel Induction Pressure Cooker with steamer basket and sealing ring

This image shows the complete Amazon Basics 6-Liter Stainless Steel Induction Pressure Cooker, including the main pot, the lid with its handle and pressure regulator, a steamer basket, and a spare sealing ring. The pot has a polished stainless steel finish.

구성 요소:

  • 압력솥: Stainless steel body with secure bakelite handles.
  • 뚜껑: Equipped with a locking mechanism, pressure regulator, and safety valve.
  • 찜기 바구니: 야채나 다른 음식을 찌는 데 사용합니다.
  • 밀봉 링: Essential for creating a pressure-tight seal.

3. 설정

Before first use, and after each cleaning, ensure the pressure cooker is correctly assembled.

  1. 풀다: 포장에서 모든 구성 요소를 조심스럽게 제거합니다.
  2. 초기 청소: Wash the pot, lid (without immersing the handle assembly), steamer basket, and sealing ring with warm, soapy water. Rinse thoroughly and dry.
  3. 밀봉 링 설치: Place the sealing ring securely inside the rim of the lid. Ensure it is properly seated and not twisted.
  4. 체크 밸브 : Verify that the pressure regulator valve and safety valve are clear of any food debris and move freely.

4. 사용 설명서

4.1. 압력솥에 재료 채우기

  • Always add a minimum of 250ml (1 cup) of liquid to the pressure cooker.
  • Do not fill the pressure cooker more than two-thirds (2/3) 가득한.
  • For foods that expand during cooking, such as rice, grains, or dried vegetables, do not fill more than half (1/2) 가득한.

4.2. 뚜껑 닫기

  1. Align the arrow on the lid with the arrow on the pot handle.
  2. 냄비에 뚜껑을 덮으세요.
  3. Rotate the lid handle clockwise until it locks securely into place. You should hear a click, and the handles should align.
Close-up of the pressure cooker handle and locking mechanism

이 이미지는 클로즈업을 제공합니다 view of the pressure cooker's main handle and the lid's locking mechanism. The red button indicates the 'Open' position, and the arrows on the handle and lid guide proper alignment for closing.

4.3. 압력 수준 설정

The pressure cooker offers two cooking pressure settings:

  • 설정 1 (50 kPa): For delicate foods like fish, vegetables, or fruits.
  • 설정 2 (90 kPa): For fast cooking of meats, stews, or legumes.
  1. Rotate the pressure regulator knob on the lid to select your desired pressure setting (1 or 2).
Close-up of the pressure regulator valve on the pressure cooker lid

이 이미지는 자세한 내용을 보여줍니다. view of the pressure regulator valve on the lid. The red knob can be rotated to select different pressure settings, typically marked with numbers (e.g., 1 and 2) and a steam release symbol.

4.4. 조리과정

  1. Place the pressure cooker on a suitable heat source (induction, gas, electric, ceramic).
  2. Heat on high until steam begins to escape steadily from the pressure regulator valve and the pressure indicator rises.
  3. Once the desired pressure is reached (indicated by the pressure indicator pin rising), reduce the heat to maintain a steady, gentle steam release.
  4. 이 시점부터 레시피의 시간을 측정하기 시작하세요.

4.5. 렐레asing 압력

릴리스에는 크게 두 가지 방법이 있습니다.asing 압력:

  • 자연적 방출: Remove the pressure cooker from the heat source and allow it to cool down naturally. The pressure will gradually decrease, and the pressure indicator will drop on its own. This method is ideal for foods that benefit from continued cooking, such as stews and roasts.
  • 빠른 릴리스: For foods that require precise cooking times, you can quickly release pressure. Carefully turn the pressure regulator knob to the steam release position. Keep hands and face away from the escaping steam. Once all steam has been released and the pressure indicator has dropped, the lid can be opened.

중요한: The lid cannot be opened until the pressure indicator has fully dropped, signifying that all internal pressure has been released.

5. 유지관리 및 청소

압력솥을 올바르게 청소하고 관리하면 수명을 연장할 수 있습니다.

  • 냄비: 스테인리스 냄비는 식기세척기 사용이 가능합니다. 손으로 세척할 경우, 따뜻한 비눗물과 부드러운 스펀지를 사용하세요.
  • 뚜껑: 뚜껑은 아니다 dishwasher safe. Hand wash the lid with warm, soapy water. Pay special attention to cleaning the pressure regulator valve and safety valve to ensure they are free of food particles. Do not immerse the entire lid assembly in water.
  • 밀봉 링: Remove the sealing ring from the lid after each use and wash it separately with warm, soapy water. Ensure it is completely dry before re-installing or storing. Replace the sealing ring annually or if it shows signs of wear or damage.
  • 저장: 압력솥을 보관할 때는 뚜껑을 뒤집거나 살짝 열어 공기가 순환되도록 하고 냄새가 배지 않도록 하세요.

6. 문제 해결

일반적인 문제와 해결 방법은 아래 표를 참조하세요.

문제가능한 원인해결책
압력솥에 압력이 형성되지 않습니다.Lid not properly closed; sealing ring damaged or incorrectly placed; insufficient liquid; valve blocked.Ensure lid is securely locked. Check sealing ring for proper placement and damage. Add more liquid. Clean valves.
뚜껑 아래에서 김이 새어 나오고 있습니다.Sealing ring damaged or incorrectly placed; lid not properly closed; food debris on rim.Check sealing ring. Ensure lid is securely locked. Clean the rim of the pot and lid.
요리 후에는 뚜껑을 열 수 없습니다.압력솥 내부에는 여전히 압력이 있습니다.Allow pressure to release naturally or use quick release method. Wait until the pressure indicator has fully dropped before attempting to open.
음식이 제대로 익지 않았습니다.조리 시간이 부족하고 압력이 유지되지 않았습니다.조리 시간을 늘리십시오. 일정한 압력을 유지하도록 열을 조절하십시오.

7. 사양

Key technical details for the Amazon Basics Pressure Cooker.

특징세부 사항
모델 번호111604OA961
용량6리터
재료스테인리스 스틸
색상
제품 크기(D x W x H)25.4cm x 43.8cm x 21.6cm(9.8인치 x 17.2인치 x 8.5인치)
제품 무게3.17킬로그램(7파운드)
Heating Method CompatibilityInduction, Gas, Electric, Ceramic
압력 설정50 kPa (Delicate), 90 kPa (Rapid)
식기 세척기 사용 가능Pot only (Lid is hand wash only)
핸들Secure Bakelite
Diagram showing the dimensions of the Amazon Basics Pressure Cooker

This diagram illustrates the key dimensions of the pressure cooker, including its diameter (9.8 inches / 25 cm) and height (8.4 inches / 21.4 cm).

Bottom of the Amazon Basics Pressure Cooker showing induction compatibility and model number

This image displays the bottom of the pressure cooker, confirming its 'STAINLESS STEEL' construction and compatibility with various heat sources, including induction. The model number B071WPLND2-3L (referring to the 6L variant) and pressure ratings are also visible.

8. 보증 및 지원

Your Amazon Basics Pressure Cooker is covered by a limited warranty. For specific warranty details, please refer to the documentation included with your purchase or visit the Amazon Basics web대지.

For customer support, troubleshooting assistance, or to inquire about replacement parts, please contact Amazon Basics customer service through your Amazon account or the official Amazon Basics support channels.

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